BRUCE WAYNE
INGREDIENTS
4 ½ oz Cold brew coffee
2 oz Bourbon
½ oz Maple syrup
PREPARATION
Shake coffee, bourbon and maple syrup with ice.
Shake until chilled and foamy and strain into cocktail glass with ice.
4 ½ oz Cold brew coffee
2 oz Bourbon
½ oz Maple syrup
Shake coffee, bourbon and maple syrup with ice.
Shake until chilled and foamy and strain into cocktail glass with ice.
2 oz Italian Sweet Vermouth
1½ oz Averna Amaro
1½ oz Cold brew coffee
1 oz simple syrup
Club soda
Orange wheel
Stir vermouth, amaro, coffee, and simple syrup in ice.
Top off with club soda.
Garnish with orange wheel.